Hawaiian Kona

Kona coffee is cultivated on the slopes of Hualalai and Mauna Loa in the North and South Kona Districts of Hawaii. These beans are grown in fertile volcanic soil that’s packed with minerals. Our top-grade Kona coffee will deliver smooth and delicate taste with bright acidity that is intensely aromatic. You can enjoy this rare gourmet coffee in a medium roast which highlights the origin’s premium characteristics. Hawaiian Kona coffee is a must try.